Where the day starts right. Early Bird plates before 9 AM, French toast six ways, eleven omelets, house benedicts, cast-iron skillets and towering pancakes.
Midday done right. Sharable appetizers and wings, crisp salads, stacked sandwiches and wraps, from-scratch pastas, loaded poutines and burgers — plus desserts and everything to drink.
Happy Hour from 3 to 5, wings by the pound, back ribs, loaded fries, from-scratch pastas and full entrees.
Bottled and draught beer, house wines by the glass or bottle, cocktails and spirits — plus hot drinks, cold drinks, milkshakes, smoothies and desserts.
| House Wine | 6 oz | 12 oz | Bottle |
|---|---|---|---|
| Pelee Island | $8.50 | $16.00 | $31.00 |
| Folonari, Pinot Grigio, Italy | $8.50 | $16.00 | $31.00 |
| House Wine | 6 oz | 12 oz | Bottle |
|---|---|---|---|
| Pelee Island, Cabernet Sauvignon, Ontario | $9.00 | $17.50 | $34.00 |
| Santa Carolina, Merlot, Cabernet, SAUV | $9.00 | $17.50 | $34.00 |